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BREAKFAST
Between 6.45 a.m. and 11.00 a.m.
Breakfast is served in a comfortable room.
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Continental menu:
- Freshly squeezed orange juice
- Hot drinks
- Basket of baked goods (croissants, bread, cake, Danish pastries, etc.)
- Possible supplement: free-range eggs, fruit salad, yogurt, breakfast cereals, etc.
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